The dual award BA (Hons) in International Culinary Arts degree equips students with the knowledge and expertise expected in modern culinary establishments. Graduates will have the capacity for self-direction, self-reliance and personal accountability as professionals in the culinary arts environment.
They will also display social awareness and ethics in approaching professional practice in the culinary and restaurant work environment and demonstrate the knowledge and insight into an international environment relevant to working as a professional in this global industry. By combining their technical skills with the application of modern culinary technology, this will bring the regional culinary and restaurant standards to a higher level.
Graduates of this dual award degree program receive a degree award from both UOW Malaysia KDU Penang University College, George Town and IMI International Management Institute. A dual award degree program constitutes completion of a single program of study and is differentiated from a double – degree.
Extra Notes
The tuition fee is subject to change semester wise, as such for exact tuition fee the website to the respective university.
Pathway: Students who want to pursue a graduate degree through a particular university but are unable to meet the university requirements for the GPA, GRE/GMAT or English language scores, have to take up an additonal academic and language support i.e pathways in order the admit and study at the desired university.